HOT STONE FITZROVIA
COMING SOONFEBRUARY 2021
To celebrate our new opening, we are offering a limited number of vouchers – 3 course Japanese wagyu with champagne for just £29 – Save 73%.
£110 NOW £29
Only for 2 weeks, sale ends 3rd of February 2021
HOT STONE FITZROVIA
COMING SOONFEBRUARY 2021
To celebrate our new opening, we are offering a limited number of vouchers – 3 course Japanese wagyu & a cocktail for just £29 – Save 73%.
£108 NOW £29
Only for 2 weeks, sale ends 3rd of February 2021
About Chef Padam
Executive Chef Padam Raj Rai brings over 19 years of experience and excellence to Hot Stone.
Drawing on his early experiences in the kitchens of Kotetsu, Kathmandu before over a decade spent honing his craft in some of London’s most iconic Japanese restaurants, Chef Padam Raj Rai’s wealth of experience in Japanese cuisine, which has seen him win multiple awards for his sushi creations, is the secret to Hot Stone’s success.
His skill, passion and creativity will transport you to the orient, right in the heart of Angel.
Great food starts with great ingredients
Click any item below to learn more.
